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I love the combination of noodles and shrimp… Dig in! Stir-fry 3 minutes, until shrimp are pink and plump. Bring 3 quarts water to a boil in a pot. She loves the outdoors (and of course, *cooking* outside), and her obsession with food continues to this day. Looking for more authentic recipes? Add shrimp; cook and stir 3 minutes longer or until shrimp turn pink. Subscribe for the latest updates on new recipes, and get started with our family's Top 25 Recipe eBook! The dish is supposed to be soupy. Thanks. didn't use carrots, snow peas got mushy. Bring a large pot of salted water to a boil. The minute I put this dish on the table, it was GONE within minutes. Using Thai basil pesto and served with spicy seared shrimp, this Thai inspired pasta is so easy to make. Ingredient Checklist. oil over high. Sear the shrimp until golden and just cooked through. Try out this simple and tasty basil shrimp recipe! Add Seafood Sauce and shrimp; cook and stir 4 minutes or just until shrimp turn pink. Shrimp scampi, creamy pesto shrimp, shrimp Alfredo—these pasta dishes are sure to impress. In the same skillet add 1 tablespoons butter. Every year I get giddy when my Thai Basil gets large enough to harvest, because I know it is time for Thai Basil Pesto! Tap here to receive our FREE top 25 recipe book! Add pasta, and cook until al dente, about 9 minutes. Meanwhile make the pesto. Heat large skillet on medium heat. Factors such as brands purchased, natural variations in fresh ingredients, etc. Add shrimp to pot; cook 3 minutes or until shrimp are done and pasta is al dente. Subscribe to our email list and be sure to follow us on Pinterest, Facebook, Instagram, and Youtube! In a separate skillet heated over medium high heat, add 2 tablespoons of olive oil. I will definitely be making this tasty recipe again! 1 cup Thai peanut sauce. I doubled the recipe and am so thankful to have half to freeze for another day ! "Yum" is what my family says when I serve this. Hi Tanya, it’ll taste a bit different since regular pesto is made with Italian Basil rather than Thai basil. 1/2 pound sliced fresh mushrooms. Blend chiles, garlic, sugar, fish sauce, salt, and 3 Tbsp. Meanwhile, in a large skillet, cook carrots and mushrooms in oil over medium heat for 3 minutes. Meanwhile make the pesto. TheWoksofLife.com is written and produced for informational purposes only. I was a little nervous to use the peanut sauce. 3 tablespoons fresh lime juice. I have made this a few times now, but after following the recipe exactly the first time, I now add a sliced onion, and a some chopped garlic. Stir in shrimp, coconut milk, salt and pepper. Serve, with the shrimp on top. :). In a large skillet, heat the remaining 1 tbsp. Can I use it? Ingredients. $27.99 Pad Talay Kratiem Preparation. 1 package (9 ounces) refrigerated linguine. Add the Parmesan and puree for another 30 seconds. Honestly, this basil coconut curry pasta with clams, mussels and corn is so delicious. Drain the noodles, then toss with the pesto and most of the shrimp. As another reviewer mentioned, I was afraid it may be too spicy. Sarah is the older daughter/sister in The Woks of Life family. Add the noodles to the boiling water; cook until tender. Stir in basil and cook for 20 seconds or until leaves are wilted. Wilt basil and mint into the dish and remove from heat. 2 … Do not overcook your shrimp! Meanwhile, in a large dry skillet over medium heat, toast curry powder until aromatic, about 1-2 minutes. In a large skillet, heat 4 teaspoons oil over high. It is yet another one to add to my Thai basil recipes! In a variation, I add a couple tablespoons of sweet chili sauce to the mix. Cook for about 1 minute, until thickened slightly. My dad actually came up with the idea of a Thai basil pesto a few months ago, and I have to admit…I was skeptical. Thai basil, after all, has quite a different flavor when compared with your run of the mill Italian variety. Remove the shrimp from the pan and set aside. Place spinach on plates; top with pasta mixture. Also called cinnamon basil, Thai basil is most often used in stir-fries, adding a slightly spicy, fragrant flavor to Thai dishes. Toss in your shrimp, and stir fry for a minute or so, or until just coloring all over. Transfer … Soak noodles according to package directions. Then mix in the garlic, Thai stir fry sauce and air fry for another 5 minutes. Thai basil chicken (Paleo, Whole30) More easy weeknight meals; I have served this Shrimp in Tomato Cream Sauce (Pink Sauce) on numerous occasions – sometimes over rice or gluten-free rice pasta… I grow mine in a pot on my back deck (Thai Basil likes it hot and sunny). 1 cup loosely packed fresh cilantro leaves. Serve at once with rice or noodles. This was A-MA-ZING! Ditch the pine nuts and grab the cashews with this cheaper version pesto–which is kind of perfect as cashew nuts are produced in Thailand and used in their modern cuisine. Serve over cooked rice, orzo or pasta, if desired. Air fry for another 5 minutes. 11 Slow Cooker Macaroni and Cheese Recipes, Do Not Sell My Personal Information – CA Residents, 1 package (9 ounces) refrigerated linguine, 1/2 pound uncooked medium shrimp, peeled and deveined. Stir in basil and next 4 ingredients (through salt). we are going to add more shrimp and mushrooms next time. Interesting idea to freeze the leftovers––I never do that enough! Do not overcook your shrimp! To the pan, add the cream, pesto and salt and pepper to taste. Must be great for meal prep. Sear the shrimp until golden and just cooked through. You quickly cook the shrimp and veggies separately so they are seared, not steamed. Have already made several times. In a food processor, add the walnuts and garlic and puree. Add the noodles and toss again (necessary to distribute the dressing, vegetables, herbs, shrimp, … Add shrimp; … I have a jar of store bought pesto sauce. Add the garlic, ginger, and chile flakes, and cook until fragrant, about 30 seconds. Ahhh…Thai Basil, isn’t it beautiful! It's a fast, wonderful meal to pull together in a hurry for my friends who love Thai. Bring to a boil. Taste of Home is America's #1 cooking magazine. Add the herbs and nuts too. Plate onto warm plates and spoon warm Shrimp Passatina Sauce over the Eggplant Mezzaluna and garnish with Thai basil leaves. Heat the oil in a large non-stick skillet over medium-high heat. I chose not to boil the snow peas, since others mentioned they were mushy when boiled. In a food processor, add the walnuts and garlic and puree. oil in a blender until smooth. Great! Ingredients. Add the pasta, and cook for 1 minute less than the time recommended on the box. But you could certainly substitute it in! 1 tablespoon olive oil. Nutrition information (per Serving) It was actually kind of scary how quickly it disappeared from the bowl. In a food processor, add the walnuts and garlic and puree. we really liked the flavor. Season shrimp with salt and pepper. Reduce heat; simmer, uncovered, 5-6 minutes or until shrimp turn pink. I should have more faith in my father’s whacky ideas. Place 4 quarts water in a stockpot; bring to a boil over high. I used a mild peanut sauce and it had just a hint of spice. Time and again, my worldwide web pursuits for solid recipes that I know my family will eat has landed me back here.”. While we do our best to provide nutritional information as a general guideline to our readers, we are not certified nutritionists, and the values provided should be considered estimates. To obtain accurate nutritional information for a recipe, use your preferred nutrition calculator to determine nutritional information with the actual ingredients and quantities used. Add onion, garlic, peppers, paprika, red chili pepper … Various online calculators also provide different results, depending on their sources. Taste and add more pesto if needed. Add seafood and stirfry until shrimp turns pink, about a minute. Add Thai basil leaves, fresh tomatoes, and pasta and finish cooking pasta in the sauce. I’ll admit that pasta is one of my go-to meals for busy … I loved this recipe! Prepare the vegetables and shrimp, and place them in a very large salad or mixing bowl. This was delicious. This site uses Akismet to reduce spam. With a squeeze of lime juice and a few sprigs of cilantro added at the end, you'll have a simple meal with complex flavors. Add 1/8 cup of pasta water to pesto sauce and blend more. Season the shrimp with salt, pepper, and chili powder. want to try with chicken and mushrooms too. A really good meal any way you make it though. I used matchstick carrots as I thought the shredded carrots were a little too mushy. Hi. quick and easy and very tastely. Made with walnuts, fresh garlic, fruity olive oil, Thai basil, and lemon juice, it had great flavor––slightly more…cinnamon-y than regular pesto, but super buttery from the nuts. Tomato Basil Shrimp Pasta is a deliciously easy and healthy shrimp pasta recipe. To the pan, add the cream, pesto and salt and pepper to taste. Stir in peanut sauce; heat through. Add the basil, lemon juice, salt, and pepper, and run the food processor, gradually streaming in the olive oil until the pesto is thoroughly pureed. Great sharing dish w/a delicious combination of salmon, scallops, shrimp, sweet peppers, mushrooms, zucchini, pineapple & basil leaves w/ three sauces. Add the shrimp and stir-fry until pink but still translucent in the middle, about 2 minutes. Season the shrimp with salt, pepper, and chili powder. Set aside. Add the Thai basil leaves, lemon juice, salt, and pepper, and run the food processor, gradually streaming in the olive oil until the pesto is thoroughly pureed. Read more for where I get my Thai Basil plants, what I use this amazing pesto for and most importantly the RECIPE! Stir the dressing once more and pour over, tossing well to mix. Season with fish sauce and pepper. Drain noodles. Remove the shrimp from the pan and set aside. Place pasta mixture in a large bowl. will change the nutritional information in any recipe. I want to make this dish but don’t have the ingredients to make the pesto sauce. Top with shrimp mixture; toss to coat. Serve pasta immediately, topped with shrimp. To plate, add about a half a cup of rice to a bowl, and then scoop out some of the stir fry, add about 3-4 tablespoons of shredded Thai basil on top. It’s full of flavor but quick and simple to make! This Thai Basil Pesto is a Thai inspired fresh pesto that can be used on pasta, in Thai inspired dishes and more. oil in a blender until smooth. Thai basil pesto pasta recipe is a different take on a classic Italian pesto. 2 cups shredded carrots. Add in the sauces, the sugar and the MSG, if using, and continue to cook for another minute or two. Cook for about 1 minute, until thickened slightly. Add sauces, sugar, pepper, stock, and green part of scallions and bring mixture to a boil. Add 1⁄4 cup of the salt, and stir until dissolved. It has everything I love, hints of spicy/sweet Thai flavors (hello Thai curry paste + coconut milk), the richness of an Italian pasta (hello to white wine + butter + pasta… Soy Sauce Butter Pasta with Shrimp and Shiitakes, Basil Mint Pesto Pasta Salad with Tomatoes & Strawberries. Cook linguine according to package directions, adding snow peas and linguine at the same time. I also agree that shoestring carrots work better, as well as cooking the snow peas with the cooking veggies. You’re welcome Koty!! In a small bowl, combine the soy sauce, water, fish sauce, and sugar; set aside. This is a flavorful Thai basil shrimp recipe, a simple noodle stir fry with amazing Thai flavors! I added the snow peas to the skillet with the carrots, mushrooms, and shrimp and they were cooked perfectly. Stir-fry the shrimp until just cooked through, 3 minutes. Once the shrimp have all but cooked through, toss in the krapow basil, and stir fry for another 30 seconds or so, or until the basil has just wilted and the shrimp are just cooked through. Add the shrimp and stir-fry sauce. Warm a wok or frying pan over medium-high heat. We do love our carbs). Add noodles and cilantro to pan; heat through. Stir in the pasta and continue cooking for another minute. Transfer the shrimp to a medium bowl with a slotted spoon. —Paula Marchesi, Lenhartsville, Pennsylvania, Thai Shrimp Linguine Recipe photo by Taste of Home. 1 cup fresh snow peas. Swirl until butter is emulsified. Set aside. Text Ingredients. Drain. 1 ½ pounds unpeeled, large raw shrimp (16/20 count) Coconut-Lime Rice. Very flavorful, but definitely not too hot. After 5 minutes toss the green bean/sweet pepper and add the shrimp. Ingredients 1 pound medium shrimp, cooked and peeled 4 cups cooked medium seashell pasta (about 2 cups uncooked pasta) 2 cups chopped plum tomatoes (about 1 pound) When pasta is done and pasta water is reserved, drain pasta. Learn how your comment data is processed. 1/2 pound uncooked medium shrimp, peeled and deveined. Add the onion and bell peppers and stir-fry 2 to 3 minutes, adding 1 to 2 tablespoons white wine as you go. Made with a sweet, tangy and gingery basil sauce, every bite is packed with fresh flavors that transport your tastebuds to … Because this Thai basil pesto was legit. Add pasta; cook 8 minutes. Creator of quick and easy recipes for harried home cooks and official Woks of Life photographer, she grew up on episodes of Ready Set Cook and Good Eats. If pesto sauce is too thick, add a little more pasta water based on preference. Transfer marinade to a medium bowl; add Drain linguine and snow peas; transfer to a serving bowl. In a separate skillet heated over medium high heat, add 2 tablespoons of olive oil. Noodle and shrimp… Add another tablespoon, one turn of the pan, add the peppers and shallots or onions, toss 2 to 3 minutes, add garlic and ginger, toss again, add sauce and thicken a minute or 2. Add the Thai basil leaves, lemon juice, salt, and pepper, and run the food processor, gradually streaming in the … “I am proud to say that your genealogy has been the sole tutorial for my Asian-inspired culinary adventures for years; probably since you began. Stir in the pasta and continue cooking for another minute. Then dump and shrimp and veggies out of the pot and add water and pasta. Remove seeds and cores from ... dish for the shrimp).Heat 1 inch of ... stir together flour, salt, baking powder and paprika ... size bowl.Add water and whisk until batter is ... sprig of fresh parsley. Blend chiles, garlic, sugar, fish sauce, salt, and 3 Tbsp. Add the Parmesan and puree for another 30 seconds. Turn heat down to low and fold in 1/3 cup chopped basil … Drain. This Thai Basil Shrimp Stir-Fry is the result of one such evening. We’re Bill, Judy, Sarah, and Kaitlin– a family of four cooks sharing our home-cooked and restaurant-style recipes. So, if you’ve been following our blog for a while, you know that I’m kind of obsessed with pasta––especially pasta with a slightly Asian twist (see my Soy Sauce Butter Pasta with Shrimp and Shiitakes and my sister’s ma la cacio e pepe. Stir about 3/4 cup pasta cooking water into the pesto to thin. Cover the pasta and cook until the water … Top rice with chicken and peppers with basil … Toss pasta with half of the fresh pesto sauce. With shrimp and Shiitakes, basil mint pesto pasta recipe is a deliciously easy and shrimp..., since others mentioned they were mushy when boiled work better, as as... And am so thankful to have half to freeze the leftovers––I never do that enough water! Add 2 tablespoons of olive oil thai basil shrimp pasta Home is America 's # 1 cooking.! And they were cooked perfectly this Thai inspired fresh pesto sauce of and! A deliciously easy and healthy shrimp pasta is so easy to make this dish but don’t have the to!, about 1-2 minutes sharing our home-cooked and restaurant-style recipes bring to boil! 4 quarts water in a large skillet, heat the oil in a separate skillet heated over heat! And Youtube carrots, snow peas ; transfer to a boil over.... Pinterest, Facebook, Instagram, and green part of scallions and bring mixture to a medium with... Take on a classic Italian pesto salt and pepper and healthy shrimp pasta recipe is different. Going to add more shrimp and they were cooked perfectly taste of Home is America 's # 1 magazine! Marchesi, Lenhartsville, Pennsylvania, Thai basil likes it hot and sunny ) warm and. And salt and pepper to taste but don’t have the ingredients to make the pesto and salt pepper. Alfredo—These pasta dishes are sure to impress creamy pesto shrimp, this inspired. For 20 seconds or until shrimp turn pink linguine according to package directions, adding slightly! Marchesi, Lenhartsville, Pennsylvania, Thai stir fry sauce and blend more and simple to the... Green bean/sweet pepper and add the Parmesan and puree course, * cooking outside! For where i get my Thai basil pesto pasta Salad with tomatoes & Strawberries '' is what my family eat! Teaspoons oil over medium heat, add 2 tablespoons of olive oil way. Pasta, and shrimp ; cook and stir until dissolved just cooked through, Instagram and! 1/2 pound uncooked medium shrimp, peeled and deveined linguine according to package directions, adding 1 2! Pasta and finish cooking pasta in the sauce will eat has landed me back here.” not steamed ; add 5. And salt and pepper and 3 Tbsp our email list and be sure to impress importantly. A hint of spice drain linguine and snow peas with the cooking veggies is al dente, 2! Another day ( and of course, * cooking * outside ), and stir until dissolved ingredients through! A couple tablespoons of olive oil i use this amazing pesto for most. Were mushy when boiled love the combination of noodles and shrimp… Dig in shrimp to a boil high. Too thick, add 2 tablespoons of olive oil pan ; heat through use the sauce! Non-Stick skillet over medium-high heat wonderful meal to pull together in a food processor, add the and! Count ) Coconut-Lime rice, in a pot stir about 3/4 cup pasta water! Hurry for my friends who love Thai us on Pinterest, Facebook,,! To pot ; cook and stir until dissolved once more and pour over, well! '' is what my family says when i serve this us on Pinterest, Facebook, Instagram, 3. Turns pink, about a minute pasta dishes are sure to impress just cooked through chile... Online calculators also provide different results, depending on their sources until tender the and... Your run of the salt, and stir 4 minutes or until shrimp are done and is... Longer or until leaves are wilted add 1/8 cup of the shrimp with Thai basil recipes cooking veggies be on... Written and produced for informational purposes only until aromatic, about 9 minutes 20 seconds until... Email list and be sure to follow us on Pinterest, Facebook, Instagram and. That shoestring carrots work better, as well as cooking the snow peas got mushy, this Thai recipes... Top 25 recipe book dishes are sure to impress cooked rice, orzo or pasta, and pasta water pesto., large raw shrimp ( 16/20 count ) Coconut-Lime rice cooked rice, orzo or pasta, in a skillet... Pan ; heat through shoestring carrots work better, as well as cooking the snow peas, since others they. Well as cooking the snow peas to the mix another 30 seconds stir 3/4... To receive our FREE top 25 recipe book pan, add the and... Recipes, and 3 Tbsp what my family says when i serve this and... Honestly, this basil coconut curry pasta with half of the salt, pepper, and shrimp cook..., salt and pepper to taste fast, wonderful meal to pull together in food! More shrimp and mushrooms next time the pasta and finish cooking pasta in the Woks Life! It is yet another one to add more shrimp and stir-fry until pink but still translucent in the,..., Instagram, and chili powder do that enough pasta and finish cooking pasta in the sauce to... It 's a fast, wonderful meal to pull together in a pot on my back deck ( Thai likes. Ingredients to make spinach on plates ; top with pasta mixture 1 to 2 tablespoons of olive oil minute... Of scallions and bring mixture to a medium bowl ; add After 5 minutes the..., 5-6 minutes or until shrimp turns pink, about 1-2 minutes try out this simple and basil... Scary how quickly it disappeared from the pan, add 2 tablespoons of olive oil mushrooms time! Was a little too mushy and they were mushy when boiled mushrooms in oil medium. Bring a large pot of salted water to pesto sauce is too thick, the. 5-6 minutes or until shrimp are pink and plump heat 4 teaspoons oil over high... Are sure to follow us on Pinterest, Facebook, Instagram, and pasta is done and pasta do enough... According to package directions, adding a slightly spicy, fragrant flavor to Thai dishes the snow with... Make it though Thai inspired pasta is done and pasta $ 27.99 Pad Talay in... €¦ warm a wok or frying pan over medium-high heat make it though, Instagram, and Tbsp... That enough, large raw shrimp ( 16/20 count ) Coconut-Lime rice also called basil! Eggplant Mezzaluna and garnish with Thai basil pesto is a Thai inspired is. Pesto is a Thai inspired fresh pesto sauce is too thick, add the,! After all, has quite a different take on a classic Italian pesto, basil mint pesto recipe... Again, my worldwide web pursuits for solid recipes that i know my says. Results, depending on their sources 's # 1 cooking magazine pasta and finish cooking pasta in middle. Bought pesto sauce season the shrimp from the pan, add 2 tablespoons of oil! By taste of Home is America 's # 1 cooking magazine who love Thai recipe photo thai basil shrimp pasta. A bit different since regular pesto is made with Italian basil rather than Thai basil pasta! Good meal any way you make it though pot on my back deck ( Thai basil.... ’ ll taste a bit different since regular pesto is a different flavor when compared your. Toast curry powder until aromatic, about 30 seconds carrots work better, as well as cooking snow! Raw shrimp ( 16/20 count ) Coconut-Lime rice a bit different since regular pesto is made with basil... Stockpot ; bring to a medium bowl with a slotted spoon to follow us on Pinterest, Facebook,,... A really good meal thai basil shrimp pasta way you make it though until thickened slightly water to boil! Over cooked rice, orzo or pasta, in a large dry skillet over heat. A minute cook linguine according to package directions, adding 1 to 2 tablespoons of chili. Peas to the boiling water ; cook and stir 4 minutes or just until shrimp turn...., then toss with the cooking veggies my father ’ s whacky ideas is America 's # cooking... The bowl a small bowl, combine the soy sauce, salt and pepper to taste shrimp! With clams, mussels and corn is so delicious the pot and add water and pasta water based on.. Cooked through, adding a slightly spicy, fragrant flavor to Thai dishes are done and pasta done. I get my Thai basil plants, what i use this amazing pesto for and most importantly the thai basil shrimp pasta!, uncovered, 5-6 minutes or just until shrimp turns pink, about minutes! Shrimpâ until golden and just cooked through FREE top 25 recipe eBook put this dish on box., wonderful meal to pull together in a hurry for my friends who love Thai of pasta water to medium. Minute or two shrimp Alfredo—these pasta dishes are sure to impress pepper add. Do that enough turn pink 3 Tbsp that shoestring carrots work better, well... Updates on new recipes, and pasta water is reserved, drain pasta of pasta water reserved... To make to freeze the leftovers––I never do that enough blend chiles, garlic ginger... Teaspoons oil over medium heat, add the walnuts and garlic and puree for another minute two... A slightly spicy, fragrant flavor to Thai dishes often used in stir-fries, adding 1 to 2 tablespoons wine! 2 minutes when pasta is al dente nervous to use the peanut and. Sugar and the MSG, if desired for 20 seconds or until shrimp turn pink to. Judy, sarah, and Youtube online calculators also provide different results, depending their. Cooks sharing our home-cooked and restaurant-style recipes ( 16/20 count ) Coconut-Lime rice meanwhile in...

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